Garlic Steamed String Beans

 

Prep Time: 5 minutes

Cooking Time: 15 minutes

Yield: about 4 servings

Ingredients:

• 1 pound string beans, rinsed and ends removed
• 2 cloves minced garlic
• 2 tablespoons tamari
• 4 tablespoons tahini
• juice of 1/2 lemon

Directions:

1. Place beans in a steamer basket.

2. Add about 2 inches of water into the pot.

3. Bring to a boil, cover and let steam for 10 minutes.

4. Mix tahini, garlic, and tamari.

5. When beans are tender, place in a bowl with garlic mixture.

6. Squeeze with lemon juice, combine and serve.